Business people
Food & wine

CANTINA FERRARI: A SPARKLING HISTORY OF SUCCESS

The history of ‘Italy’s best champagne’ is also the history of Cantina Ferrari in the Northern city of Trento. This company adventure started back in 1902 and has been paved with a number of remarkable stories of success. Two families, the Ferraris and the Lunellis, are entangled in an intriguing business relation that continues to produce outstanding results. Jesper Storgaard Jensen has been to Trento for Segmento to visit one of Italy’s most legendary cantinas. (Photos: Ferrari PR and Jesper Storgaard Jensen)

Art
Art & culture

The Art Mile - suburban beauty

120 artists have created 99 murals that have a total length of 1,260 metres, second only to the Berlin Wall. The Art Mile, inaugurated in May this year, in the Roman district of Torraccia, is an explosion of beauty and an example of how public spaces can be turned into surprising works of art. Segmento went to visit an unknown Roman area which is way out of the city’s centre, and definitely way "out of the ordinary". (Photos: Jesper Storgaard Jensen )

Cinema & theatre
Art & culture

IF LIFE IS JUST LIKE ONE BIG DREAM

This year Italy is celebrating Fellini who was born in Rimini on 20 January 1920

Food trends
Food & wine

CAUGHT WITH A FINGER IN THE GORGONZOLA

The North Italian Gorgonzola cheese can be traced back to the 9th Century. This creamy characterful cheese is one of Italy’s finest. And you’ll find plenty of elegance and taste in the Gorgonzola cheeses from the award-winning company Arrigoni, which has won numerous gold medals in international cheese competitions. Jesper Storgaard Jensen went for Segmento for a finger-licking visit. (In the photo Marco Arrigoni, Arrigoni CEO)

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