“It’s all about amore e cultura,” says Guy Grossi following the announcement of his brand-new Melbourne restaurant, Puttanesca, a relaxed, family-friendly osteria.
Fashion plays a significant role in Italy. But beyond glitzy runways and opulent boutiques, industry leaders are channeling their resources towards charitable causes, proving that fashion can be a catalyst for change.
Trade disruptions caused by the pandemic and the Ukraine conflict require firms to redesign their value chains to remain competitive. Today, it is not only about efficiency but also about resilience and politics.
Cultivated in Italy’s smallest vineyard, a bottle of ViaMari10 comes with a price tag of 5,000 euros. Segmento spoke with Tullio Masoni about his unconventional urban vineyard in Reggio Emilia.
The city-state of Dubai plays host to one of the world’s most exciting multicultural food scenes. Segmento spoke with Howard Ko, a Dubai-based American-Korean chef, about his risotto revolution.
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