Modern Italian creativity and the performing arts
Segmento meets Francesco Mastroianni, third-generation gelato maker from Lamezia Terme in Calabria, who has built a dessert empire with award-winning gelato, top-quality panettoni, and global ventures reaching Australia.
Our travel writer and curious flâneuse shares vignettes documenting her walks into Florence's neighbourhoods during her three-month stint in the city.
A slow walking route through forests, historic villages and living traditions, tells the story of Calabria’s Patron Saint and showcases the region’s landscapes, heritage, and identity.
The power of light as culture, beauty and sustainability
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